Can somebody help me?:)
- From: akilaviswanathan (@ ppp-18.104.22.168.chn.vsnl.net.in)
on: Fri Jan 23 09:28:47 EST 2004
sambar for a family of 4 persons
ingredients: tamarind - a lemon size
red chillies - 6 to 8 numbers
channa dal - 50 grams
Dhania - 50 grams
turmeric powder a pinch
salt to taste
grated coconut a cupful
thurdal - 200 grams
any vegetable like onion,capsicum,chow chow etc.
first immerse tamarind in water and make tamarind water and boil it with turmeric,vegetable and salt.steamcook thurdal and keep ready.
grind coconut, red chillies channa dal and dhania coarsly. add it in the tamarind water and let it boil for some time. Add the cooked thur dal. let the sambar boil for some time add curry leaves for taste. season with mustard seeds. your sambar is ready now.
- From: R (@ bgp530243bgs.ebrnsw01.nj.comcast.net)
on: Fri Jan 23 10:49:02 EST 2004
Some people delete the sambhar powder and use the fresh powder as whole. So, fry red chillies, fenugreek seeds, channa dhal, dhania, once they turned into brown, addd coconut and fry for few mts, grind nicely. Finally, dont forget to garnish with coriander leaves.
For more flavor, you can fry sambhar onion before adding water.
- From: aarthi (@ 22.214.171.124)
on: Fri Jan 23 11:29:42 EST 2004
You can try this out too..
- From: quake (@ 126.96.36.199)
on: Thu Jan 29 09:51:39 EST 2004
- From: pdpi (@ c-67-169-119-147.client.comcast.net)
on: Thu Jan 29 14:02:54 EST 2004
Thanks a lot..
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